17th May 2017, Allen’s Cay, Northern Bahamas
Tranquility rests in the wide anchorage, dressed in her full cruising gear, hanging from a 22lbs Bruce anchor clawed into the seabed. Bed cushions, laundry and anything that would benefit from the touch of the hot Bahamian sun and the fresh airs are out on deck or hanging from the lifelines. The wind-scoop (a spoon shaped nylon chute) hovers on top the front hatch funneling the breeze into the cabin, while the boom tent increases the shade surface on the deck and shields the cockpit from view.
The wind generator spins happily, replenishing our motor’s battery bank. At its side, the solar panel chugs the photons that hit its surface and sends them down below, where our electronics line up on the chart table to receive the precious juice. Charles Vane, our faithful wind vane self steering apparatus, hangs folded up on the stern. He is off duty, and probably dreams about the times when he was a feared pirate. The white dinghy bobs around in the wavelets just few feet off the stern, secured to the mother ship by a black painter line.
This is a typical scene that recurs every time we reach a new anchorage where we plan to spend few nights. We are in Allen’s Cay (or Allan’s Cay, depending on who you ask), a beautiful island in the Northern Abacos. The reason for our stay, beside the obvious experience of the marvelous nature in this uninhabited island, is a dab of strong easterly winds that are supposed to blow for a couple of days with peaks at 25 knots. Allen’s Cay is well sheltered from all the weather coming from the Eastern quadrant, so it checks both leisure and safety boxes.
We are traveling SE so every time the weather shows its angry face either from the E or the S we have to take a knee. Tranquility is happy to beat upwind. Us not so much, especially when the winds exceed 15 knots. We can handle and endure everything below that but we don’t put ourselves voluntarily into the business of making upwind progress when the breeze is too brisk.
Because of stronger winds we have to stay put for a couple of days and we would have to do the work of snorkeling, forage for conch and fish as well as taking care of never ending repairs and upgrades.
This waiting time is filled with interesting activities. We dug out our entire food supply for inspection, cleaning, inventory and organization purposes. We finally learned what we hoarded in weeks of constant access to groceries store. We are well off for a long time and we just need to get few perishables along the way and harvest the rest ourselves from the ocean.
Kate also caught three small fishes, which I quickly cleaned, scaled and cooked. They appeared to be small Whitebone Porgies and they were delicious. It reminded me of the simplicity of the life I was living in Venezuela and Panama, where most of the commodities where scarce, but where very little was needed at the same time.